Hearty Seafood and Vegetable Soup
Hearty Seafood and Vegetable Soup Table of Contents Ingredients for 4-5 People For the Broth: Shrimp heads and shells (from the seafood used in the soup) 1 onion, roughly chopped 2 cloves garlic, crushed A handful of fresh parsley 2 liters of water For the Soup: 600 g seafood (shrimp, squid, mussels; you can also … Read more