healthy food

A soft, fluffy, and moist chocolate cake layered with silky chocolate frosting. Perfect for birthdays, gatherings, or simply treating yourself. Ingredients For the Chocolate Cake: 1½ cups all-purpose flour 2 cups sugar ½ cup cocoa powder 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 2 eggs ½ cup butter, softened 1 cup … Read more

If you’re a fan of cookies and cheesecake, this recipe will blow your mind! Imagine the softness of cheesecake, the buttery richness of a cookie, and the sweet gooey swirl of caramel all in one heavenly bite. These Caramel Cheesecake Cookies are perfect for afternoon tea, dessert tables, or simply treating yourself after a long … Read more

Afternoons are often the time when a little craving sneaks in—you’re not quite hungry enough for a meal, but you need something sweet, comforting, and satisfying. That’s where this Easy Sweet Recipe with Bananas and Cocoa comes in. With only a handful of pantry ingredients, you can turn ripe bananas into a smooth, fudgy treat … Read more

These Baked Parmesan Zucchini Rounds are crispy, cheesy, and completely addictive! Made with just a few simple ingredients, they make the perfect healthy snack, appetizer, or side dish that’s both low-carb and keto-friendly. Ingredients: 2 medium zucchinis, sliced into 1/4-inch thick rounds 1/2 cup grated Parmesan cheese 1 tablespoon olive oil 1/2 teaspoon garlic powder … Read more

Indulge in a moist Lemon Blueberry Yogurt Loaf made with tangy Greek yogurt, zesty lemon, and succulent blueberries. Perfectly paired with your favourite brew! Lemon Blueberry Yogurt Loaf Once upon a summer, on a spontaneous road trip, I stumbled upon a charming old-fashioned café nestled amidst blueberry orchards. Their special? A Lemon Blueberry Loaf. It … Read more

Creamy Tzatziki Chickpea Salad bursting with fresh dill, cucumber, lemon, and protein-packed chickpeas! A 15-minute vegan, gluten-free lunch or side dish. Tzatziki Chickpea Salad Move over, sad desk lunches! This Tzatziki Chickpea Salad is your ticket to a flavor-packed, protein-rich meal that’s as versatile as your favorite little black dress. Inspired by Greek meze but … Read more

Baked Cottage Cheese Eggs Recipe for Breakfast is a delightful dish that I love preparing for my clients at the cafe. Transitioning from traditional breakfast options like pancakes and omelettes, this recipe brings a unique twist to the table. When I’m not whipping up this savory treat, I enjoy experimenting with recipes such as Easy … Read more

This French Onion Meatloaf elevates a classic comfort food into something truly special. It infuses the rich, savory flavors of French onion soup right into the meatloaf, which is then topped with a generous layer of caramelized onions and a decadent, bubbly cheese sauce. It’s a hearty and elegant meal that’s perfect for a family dinner or … Read more

By Sarah Cook – Good Food Magazine, May 2012 These delicate cucumber sandwiches get a modern twist with mint and chive cream cheese, stacked into triple-deckers for a fancy presentation. Perfect for afternoon tea, bridal showers, garden parties, or a light summer snack. Prep Time Prep: 15 minutes Cook: None Total: 15 minutes Servings Makes … Read more

(The recipe you’ll want to make every time zucchini is in season!) If you have zucchini on hand, you must try this recipe. It’s light yet hearty, fluffy but rich in flavor, and one of the easiest ways to transform simple vegetables into a dish that feels comforting and indulgent. Honestly, I’ve never eaten something … Read more

This Cheesy Texas Toast recipe is a quick and simple way to make a delicious, cheesy side dish. With a base of thick, fluffy Texas Toast and a topping of savory garlic butter and melted cheese, it’s a perfect accompaniment to pasta dishes, soups, or salads. It’s also a fantastic, easy snack all on its own. Cheesy … Read more

Next-Level Creamy Mushroom Chicken Fettuccine Prep Time: 15 minutesCook Time: 25 minutesServings: 2Calories per Serving: ~700 kcal Ingredients: For the Chicken 2 chicken breasts 1 tbsp olive oil Salt & pepper, to taste ½ tsp garlic powder ½ tsp dried thyme or Italian seasoning Fresh parsley (for garnish) For the Pasta 200g (7 oz) fettuccine … Read more

Full Recipe: Raisin Muffins Ingredients: 2 cups (250g) all-purpose flour ½ cup (100g) sugar 2 tsp baking powder ½ tsp baking soda ½ tsp salt ½ tsp ground cinnamon (optional, for extra flavor) ½ cup (120ml) vegetable oil or melted butter 1 cup (240ml) milk or buttermilk 2 large eggs 1 tsp vanilla extract 1 … Read more

These Mini Cherry Cheese Danishes are a delightful and easy-to-make dessert or breakfast pastry. By starting with a package of crescent rolls, you can create a flaky, golden danish base filled with a sweet cream cheese mixture and a pop of cherry flavor. They are perfect for a special breakfast or a quick-to-assemble dessert. Mini Cherry Cheese Danishes Ingredients: … Read more