Mini Chocolate Fondant
Mini Chocolate Fondant Table of Contents Ingredients : 120 g dark chocolate 20 g flour 80 g caster sugar 80 g butter 2 eggs Preparation : Preheating the oven : Preheat your oven to 220°C (thermostat 7). Preparation of the chocolate-butter mixture : In a saucepan, put the chocolate, previously broken into pieces, and the … Read more