Buckeye Brownies

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Ingredients             I Box Brownie Mix, prepared according to the package             1 cup Butter, softened             1 cup Peanut Butter, you can use creamy or chunky             2 cups Confectioners Sugar             6 ounces Chocolate Chips, melted Instructions FIRST STEP: Preheat the oven to 350* (or the temperature on the box) Prepare the pan … Read more

Cottage Cheese and Coconut Flake Cake

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Cottage Cheese and Coconut Flake Cake Table of Contents Ingredients: Cottage cheese: 600 grams Eggs: 4 pcs (separated into yolks and whites) Vanilla sugar: 1 tsp Sugar: 130 grams Sour cream (or natural yogurt): 250 grams Corn starch: 30 grams Salt: a pinch Coconut flakes: 50 grams Almond flakes (optional) Powdered sugar (for garnish) Directions: … Read more

Homemade Energy Bars

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Homemade Energy Bars Table of Contents Ingredients (Makes 12 pieces) 1 cup dates (130g) 1/2 cup dried apricots (80g) 1/2 cup prunes (80g) 1/2 cup cashews (70g) 1 cup desiccated coconut (60g) 1-2 tbsp ground oats (optional) Nutritional Information (Per Piece) Calories: 129 Fat: 6g Carbohydrates: 19.7g Protein: 2g Directions Soak the Fruits: Soak 1 cup of dates and … Read more

Quick N Easy Crispy Chicken Strips

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Quick N Easy Crispy Chicken Strips Homemade Oven-Baked Breaded Chicken Strips: A Family Favorite Introduction: These oven-baked breaded chicken strips are not only a hit with the kids but also perfect for the entire family. Packed with flavor and texture, they are a healthier alternative to processed chicken strips and are Slimming World compatible. Made with … Read more

Whole Wheat Bread Recipe

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Whole Wheat Bread Recipe Table of Contents Ingredients: 2 cups (240-260g) whole wheat flour 1/2 cup (60-65g) bread flour or all-purpose flour 2 teaspoons (7g) instant yeast (or active dry yeast) 2 tablespoons sugar (or honey) 1 teaspoon salt 1 cup (240mL) milk, heated (120-130°F for instant yeast, 110-120°F for active dry yeast) 2 tablespoons … Read more

Easy & Delicious No-Knead Cheese Bread

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Easy & Delicious No-Knead Cheese Bread Table of Contents Ingredients: All-Purpose Flour: 3 cups, plus extra for dusting Salt: 1 ½ teaspoons Instant Yeast: ½ teaspoon (or active dry yeast) Warm Water: 1 ¼ cups (around 95°F – 105°F) Olive Oil: ¼ cup Shredded Cheese: 1 – 1 ½ cups (cheddar, mozzarella, parmesan, or a combination) Instructions: Combine Dry Ingredients: In … Read more