Moroccan Bread Made in a Frying Pan (Batbout)
Moroccan Bread Made in a Frying Pan (Batbout) Table of Contents Ingredients: 500g of wheat flour 150ml of warm water 10g of dry yeast 1 teaspoon of sugar 1 teaspoon of salt 2 tablespoons of olive oil Preparation: Activate the yeast: In a small bowl, mix the yeast, sugar and a little warm water. Let … Read more