healthy food

INGREDIENTS 2 cups shredded chicken 2 cups small shell pasta 2 ribs celery, chopped 1 medium red onion, finely chopped 2 cups cheddar cheese, grated 2 cups mayonnaise 1/4 cup granulated sugar 2 tablespoons apple cider vinegar Kosher salt and freshly ground black pepper, to taste PREPARATION In a large pot of salted boiling water, … Read more

Have you ever dined at a restaurant and stumbled upon a dish so delightful that you couldn’t resist the urge to recreate it at home? That’s precisely what happened to me recently when I discovered the secret to making mouthwatering Hercules scones. Join me as I unveil this simple yet utterly delectable recipe that’s sure … Read more

I’ll attempt to persuade you to make Cheesy Garlic Breadsticks immediately now. Who doesn’t enjoy bread and cheese? They simply mesh so nicely together. And what could be more delectable than bread and cheese alone? Melted cheese and garlic on top of warm toast. Given that it just takes ten minutes to prepare and that you can use any pizza dough—store-bought or homemade—I’m sure I … Read more

When it comes to flavor combos, sweet and salt is one of our all-time favorites. So when we heard about these Salted Caramel Cracker Bites we were immediately intrigued. They’re reminiscent of the famous Christmas cracker candy, but holding off on the chocolate (allowing the caramel to shine!) and using bite-sized oyster crackers instead of … Read more

Bread pudding just may be one of the most underrated baked goods. It’s super moist without being soggy, rich in flavor, and typically not overly sweet. While it’s a pretty classic dessert, I’ve found a lot of people have actually never tried it, and that is a real shame. Luckily, that’s easy to remedy as … Read more

Imagine the joy of sinking your teeth into a slice of warm, freshly baked cake. It’s a feeling that’s hard to beat. And the best part? You can create that magic in your own kitchen! Our recipe today combines simple ingredients with easy-to-follow steps, ensuring that you can whip up a delicious cake without breaking … Read more

This budget-friendly Tuna Casserole recipe is not only easy to make but also incredibly delicious. Using canned tuna and simple ingredients, you can create a hearty and satisfying dinner that your whole family will love. Perfect for a cozy weeknight meal, this casserole combines the flavors of tuna, potatoes, and a creamy tomato sauce, all … Read more

With these Nebraska meat pies you get soft, buttery rolls filled with meat and veggies and baked to perfection. If you’re thinking that this sounds like a pasty you’re not entirely wrong. But, these pies have a yeasted dough which makes them so incredibly tender. The filling is a simple one of meat and cabbage, … Read more

What you need: Dry yeast, one package You will need 600 grams of flour, 250 grams of feta cheese, and 5 tablespoons of olive oil. one spoonful of sugar and one cup of water salt, 1 teaspoon 120 grams of Kasseri cheese fragrant oregano 1. Combine the dry yeast, sugar, salt, and flour in a … Read more

Steak Alfredo Pasta This recipe combines the rich flavors of steak and creamy Alfredo sauce, making it a delicious and satisfying meal. Ingredients: For the Steak: 1 pound (450g) steak (such as ribeye or sirloin) Salt and pepper, to taste 1 tablespoon olive oil 1 tablespoon unsalted butter For the Pasta: 12 ounces (340g) fettuccine … Read more