Breakfast Pancake Roll
Breakfast Pancake Roll Table of Contents Ingredients Flour: 1 bowl (~150 g) Eggs: 2 Milk: 50–100 ml (optional) Salt: A pinch Oil: For frying Directions Mix Ingredients: In a bowl, crack the eggs and whisk them. Add flour and a pinch of salt. Gradually add milk while stirring until the batter is smooth and lump-free. Heat … Read more