Healthy Holiday Biscotti: A Sugar-Free, Gluten-Free Italian Classic

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Healthy Holiday Biscotti: A Sugar-Free, Gluten-Free Italian Classic Ingredients For the Biscotti 45g (⅜ cup) rice flour 45g (⅜ cup) oat flour 3 egg whites (90-100g) 40g (2 tablespoons) date paste 100g (1 cup) dried cranberries 100g (¾ cup) whole almonds Step-by-Step Instructions Preparation Position rack in the middle of the oven and preheat to … Read more

Simple Jam and Walnut Cake

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Simple Jam and Walnut Cake Ingredients: Eggs: 2 large Vanilla Sugar: 1 packet (8g) Salt: A pinch Sugar: 120g (2/3 cup) Oil: 120ml (1/2 cup) Milk: 120ml (1/2 cup) Flour: 220g (1 cup + 3/4 cup) Baking Powder: 1 tablespoon Jam: 50g (your favorite variety) Walnuts: 50g, chopped Baking Dish: 24 cm round Directions:   Prepare the Batter: Preheat your oven to 170°C (340°F). In a … Read more

I Don’t Buy Pizza Anymore! Discover a Healthier and Tastier Alternative

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I Don’t Buy Pizza Anymore! Discover a Healthier and Tastier Alternative Table of Contents Pizza, with its gooey cheese, flavorful toppings, and crispy crust, has long been a favorite indulgence for many. However, as people become more health-conscious, they’re seeking alternatives that satisfy their cravings without sacrificing nutrition. Ingredients You’ll Need 1 zucchini 4 tablespoons … Read more

Oatmeal Apple Bake

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Oatmeal Apple Bake Table of Contents Ingredients: Oatmeal: 1 cup (90g) Warm Milk: 150 ml (about ⅔ cup) Apples: 2, peeled and diced Butter: 20g (1 ½ tablespoons), melted Vanillin: 1/2 teaspoon (or vanilla extract) Eggs: 2 large Nuts: 50g (about ⅓ cup), chopped (walnuts, almonds, or pecans) Avocado Oil: For greasing the baking dish Directions: Preheat Oven: Preheat your oven to 180°C (360°F). … Read more

Spinach and Feta Puff Pastry Pinwheels

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Spinach and Feta Puff Pastry Pinwheels Table of Contents Ingredients Frozen Puff Pastry: 1 sheet, thawed   Fresh Spinach: 2 cups (60g), chopped Feta Cheese: ½ cup (100g), crumbled Cream Cheese: ¼ cup (60g), softened   Garlic: 1 clove, minced Egg: 1 large, beaten (for egg wash) Salt: ¼ teaspoon (adjust to taste)   Black Pepper: ¼ teaspoon Dried Oregano: ½ teaspoon (optional) Directions … Read more