Baked Cottage Cheese Donuts Recipe

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Baked Cottage Cheese Donuts Recipe Ingredients 250g cottage cheese (preferably fatty and homogeneous, about 1 cup) ~200g flour (about 1⅔ cups, adjust as needed) 1 large egg 3 tbsp sugar (increase to 5 tbsp for a sweeter taste) 1 tbsp vegetable oil 1 tbsp sour cream (about 30g or 1 heaping tablespoon) 1 tsp vanilla sugar (or ½ tsp vanilla … Read more

Crispy Fried Dough: A Simple and Delicious Snack

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Crispy Fried Dough: A Simple and Delicious Snack This Crispy Fried Dough is a golden, crunchy, and satisfying treat made with simple pantry ingredients. It’s quick to prepare and perfect for dipping, snacking, or serving as a side dish. Whether you enjoy it sweet with honey or powdered sugar, or savory with dips and cheese, this homemade fried dough is a must-try! Preparation Time … Read more

Cheese Cake Recipe – Easy, Aromatic, and Delicious!

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Cheese Cake Recipe – Easy, Aromatic, and Delicious! This simple and flavorful cheese cake recipe is a perfect way to use leftover cheese or indulge in your love for cheese-based baked goods. It’s aromatic, easy to prepare, and stays soft and fresh for days, making it ideal for snacks, work, or school lunches. Preparation Time: 15 … Read more

Homemade Apple Cinnamon Swirl Loaf

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Homemade Apple Cinnamon Swirl Loaf – A Cozy and Delicious Fall Treat This Apple Cinnamon Swirl Loaf is the perfect warm and spiced treat to enjoy on cozy mornings. With tender chunks of apple swirled throughout the soft, cinnamon-scented bread, this loaf is guaranteed to fill your kitchen with irresistible aromas. The sweet glaze drizzled … Read more

Creamy Banana Dessert

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Creamy Banana Dessert Ingredients: 3 ripe bananas (about 300 grams) 40 grams (2 tbsp) butter 1 tablespoon lemon juice Optional: 1/3 teaspoon turmeric (for color) 2 egg yolks 25 grams (2 tbsp) cornstarch 200 milliliters (4/5 cup) milk 250 milliliters (1 cup) chilled cream (33-38%) Directions: Mash Bananas: Mash the bananas until smooth and set aside. Cook Bananas: … Read more

Cheesy Stuffed Peppers with Homemade Bread Dough

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Cheesy Stuffed Peppers with Homemade Bread Dough These Cheesy Stuffed Peppers with Homemade Bread Dough are a unique and delicious twist on classic stuffed peppers! Instead of the traditional rice or meat filling, these peppers are filled with a soft, fluffy homemade dough, then baked to perfection with melted cheese and a baked egg on … Read more

Homemade Fermented Buckwheat Bread (Gluten-Free, 1 Ingredient)

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Homemade Fermented Buckwheat Bread (Gluten-Free, 1 Ingredient) This homemade fermented buckwheat bread is a gluten-free marvel made with just one ingredient—buckwheat. Fermentation makes it light, flavorful, and more nutritious. Why Buckwheat? Complete Protein: Contains all nine essential amino acids. Rich in Antioxidants: Helps fight inflammation. High in Fiber: Aids digestion and keeps you full. Mineral-Rich: … Read more

Homemade Mozzarella Cheese

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Homemade Mozzarella Cheese Making homemade mozzarella cheese is easier than you might think! With just a few basic ingredients, including milk, vinegar, and butter, you can create fresh mozzarella right in your kitchen. This recipe requires minimal equipment and ingredients, making it accessible for anyone interested in trying their hand at cheese-making. The addition of … Read more

Cheap and Delicious Tuna Casserole Dinner

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Cheap and Delicious Tuna Casserole Dinner This budget-friendly Tuna Casserole recipe is not only easy to make but also incredibly delicious. Using canned tuna and simple ingredients, you can create a hearty and satisfying dinner that your whole family will love. Perfect for a cozy weeknight meal, this casserole combines the flavors of tuna, potatoes, … Read more

The Aubergine Pizza That Drove Everyone Crazy!

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The Aubergine Pizza That Drove Everyone Crazy!” Table of Contents Ingredients: 2 medium aubergines (500-600g) 100g flour Salt and pepper Water (for washing the aubergines) 2 eggs Parsley Sweet paprika Garlic powder 100g tomato puree 100g grated mozzarella Dried oregano Instructions: Prepare the Aubergines: Wash the aubergines and slice them into rounds, about 1/4 inch … Read more