Carrot, Lemon & Apple Juice

 Carrot, Lemon & Apple Juice

 Description

This refreshing Carrot, Lemon, and Apple Juice is a vibrant blend packed with vitamins, antioxidants, and natural sweetness. The carrots provide a smooth earthy base, apples add natural sweetness, and lemon gives a zesty tang that balances everything perfectly. It’s not only delicious but also energizing and detoxifying, making it an excellent choice for breakfast, a mid-day pick-me-up, or post-workout refreshment.

 Ingredients For Carrot, Lemon & Apple Juice

  • 3 medium carrots (peeled and chopped)

  • 2 apples (any variety, cored and sliced)

  • 1 medium lemon (peeled and seeded)

  • ½ cup cold water (optional, for blending)

  • Ice cubes (optional, for serving)

‍ Instructions

  1. Wash and prepare the carrots, apples, and lemon.

  2. If using a juicer: Run the carrots, apples, and lemon through the juicer.

  3. If using a blender: Add chopped carrots, apples, lemon, and water into the blender. Blend until smooth. Strain using a fine sieve or nut milk bag if you prefer a smoother juice.

  4. Pour into glasses, add ice cubes if desired, and serve immediately.

 Notes

  • For a sweeter juice, use red or Fuji apples.

  • For a tangier flavor, increase the lemon.

  • Ginger (½ inch piece) can be added for an extra kick and health boost.

  • Always consume fresh for maximum nutrition.

 Tips

  • Chill your fruits before juicing for a naturally cold drink.

  • If making ahead, store in an airtight glass jar and refrigerate for up to 24 hours (shake before drinking).

  • Use organic produce if possible to avoid pesticide residue, especially since the skin is often used.

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 Servings

  • Makes 2 servings (about 2 cups).

 Nutritional Info (per serving, approx.)

  • Calories: 110

  • Carbohydrates: 28g

  • Fiber: 4g

  • Sugars: 20g (natural)

  • Protein: 1g

  • Fat: 0g

  • Vitamin A: 200% DV

  • Vitamin C: 45% DV

  • Potassium: 10% DV

 Health Benefits

  • Carrots → Rich in beta-carotene (great for eye and skin health).

  • Apples → Provide antioxidants, dietary fiber, and natural sweetness.

  • Lemon → Boosts immunity, aids digestion, and provides detox benefits.

  • Overall → Energizing, hydrating, and immune-supporting juice.

❓ Q/A

Q: Can I use green apples instead of red apples?
A: Yes! Green apples make the juice tangier and less sweet, perfect if you prefer a refreshing sharp taste.

Q: Can I store this juice overnight?
A: Fresh juice is best, but you can refrigerate it in a sealed jar for up to 24 hours. Shake before drinking.

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