BEST HOMEMADE PANCAKES RECIPE EASY AND DELICIOUS

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1 cup all-purpose flour

2 eggs

½ cup milk

½ cup water

2 tablespoons melted butter

¼ teaspoon salt

Kitchen Equipment:

Before we commence, let’s make sure you have the essential tools:

Mixing bowls

Whisk

Griddle or frying pan

Spatula

In a large mixing bowl, whisk together flour and eggs.

Gradually incorporate milk and water, stirring until well combined.

Beat in salt and melted butter until achieving a smooth consistency.

Heat a lightly oiled griddle or frying pan over medium-high heat.

Pour or spoon approximately 1/4 cup of batter onto the griddle, tilting the pan in a circular motion for even coating.

Cook for about 2 minutes or until the bottom attains a light brown hue. Gently loosen with a spatula, flip, and cook the other side.

Serve promptly.

Enjoy!

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