Banana Chia Smoothie Recipe
Ingredients:
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2 ripe bananas (plus a few slices for garnish)
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1 cup milk (dairy or non-dairy like almond, oat, or soy)
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1/2 cup Greek yogurt (optional for extra creaminess and protein)
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1 tablespoon chia seeds (plus more for topping)
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1–2 teaspoons honey or maple syrup (optional, to taste)
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1/2 teaspoon vanilla extract (optional)
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A few ice cubes (optional for a colder, thicker smoothie)
Instructions:
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Prepare Chia Seeds: If you prefer a smoother texture, soak the chia seeds in the milk for 10–15 minutes beforehand. This step is optional—unsoaked seeds give a more textured drink.
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Blend: In a blender, combine bananas, milk, Greek yogurt (if using), soaked or unsoaked chia seeds, sweetener, vanilla extract, and ice cubes.
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Blend Until Smooth: Blend on high speed until the mixture is smooth and creamy.
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Serve: Pour into a tall glass. Garnish with banana slices and a sprinkle of chia seeds on top.
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Enjoy Immediately! Best consumed fresh.
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