Banana, Carrot & Avocado Smoothie Recipe

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Banana, Carrot & Avocado Smoothie Recipe

Ingredients

  • 1 ripe banana

  • 2 medium carrots

  • 1 ripe avocado

  • 1 cup cold water or milk of choice (almond, oat, dairy)

  • Optional: honey or maple syrup for sweetness


Preparation Steps

  1. Wash & Peel

    • Wash the carrots thoroughly. Peel them to remove dirt and any bitterness.

    • Peel the banana.

    • Cut the avocado in half, remove the pit, and scoop out the flesh.

  2. Chop

    • Slice the carrots into thin rounds to help your blender process them easily.

    • Slice the banana.

    • Cut the avocado into chunks.

  3. Add to Blender

    • Place carrots at the bottom of your blender jar.

    • Add banana slices.

    • Top with avocado chunks.

  4. Liquid

    • Pour in about 1 cup of cold water or your preferred milk. If you like your smoothie thinner, add more liquid.

  5. Blend

    • Blend on high until smooth and creamy. Depending on your blender strength, this may take 1–2 minutes. Scrape down the sides if needed.

  6. Taste & Adjust

    • Taste the smoothie. If you prefer extra sweetness, blend in 1 teaspoon of honey or maple syrup.

  7. Serve

    • Pour into a glass and enjoy immediately while fresh.


Why This Smoothie is Great

  • Banana: Provides natural sweetness and potassium.

  • Carrot: Rich in beta-carotene and fiber.

  • Avocado: Adds healthy fats and makes the texture silky.

  • Dairy-free option: Use almond or oat milk.

  • Filling: Great as a breakfast or snack.


Q&A

Q1: Can I skip avocado?
A1: Yes, but you will lose the creamy texture. You could replace it with a spoonful of Greek yogurt.

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Q2: Can I use raw carrots?
A2: Yes, as shown. Just chop them small so your blender can handle them. If you prefer a softer texture, lightly steam the carrots before blending.

Q3: How can I make it colder?
A3: Use frozen banana slices or add ice cubes before blending.

Q4: What if my smoothie is too thick?
A4: Add extra water or milk, a little at a time, and blend again.

Q5: How long does it keep?
A5: Best consumed right away, but can be refrigerated up to 24 hours in an airtight jar. Shake before drinking.

Q6: What other add-ins work well?
A6: Chia seeds, flaxseed, a scoop of protein powder, or a pinch of cinnamon can be nice additions.

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