Baked Pineapple BBQ Chicken Breast

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1 Baked Pineapple BBQ Chicken Breast

Baked Pineapple BBQ Chicken Breast

Imagine a dish that captures the essence of both American comfort food and the tropical flavors of Hawaii—a dish so delicious that it earns five-star acclaim every time it’s served. Baked Pineapple BBQ Chicken Breast is a culinary masterpiece that harmonizes sweet, sour, and smoky tastes in every mouthwatering bite. Inspired by my Hawaiian neighbor’s culinary prowess, this recipe combines the robust flavor of barbecue sauce with the natural sweetness of pineapple, creating a tantalizing fusion that promises to delight your taste buds and impress your guests.

What makes this dish truly exceptional is its ability to be both visually stunning and remarkably easy to prepare. Whether you’re hosting a dinner party or simply craving a flavorful meal at home, this recipe offers versatility that allows you to pair it with a variety of sides. From wholesome options like roasted sweet potatoes and steamed green beans to dishes that maintain the tropical theme such as coconut rice or mango avocado salsa, each combination enhances the dish’s appeal and complements its vibrant flavors. For those seeking a heartier meal, consider serving it alongside a baked potato or a classic pasta salad.

Get ready to embark on a culinary journey that transports you to a sun-kissed paradise with every bite. Whether you’re a seasoned chef or an aspiring home cook, Baked Pineapple BBQ Chicken Breast promises to elevate your dining experience and leave a lasting impression on everyone fortunate enough to enjoy it.

Servings: 4

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Ingredients:

4 skinless, boneless chicken breasts.

1/2 cup barbecue sauce.

1 cup fresh or canned pineapple pieces (drained, if canned).

2 cloves garlic, minced.

1 tsp olive oil.

1 tbsp paprika.

Salt and pepper, to taste.

Fresh parsley or cilantro, chopped (optional, for garnish).

Instructions:

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a small bowl, combine the barbecue sauce, garlic, and paprika.

Step 3

Season the chicken breasts with salt and pepper and place them in a baking dish.

Step 4

Pour the barbecue sauce mixture over the chicken, coating it well.

Step 5

Distribute the pineapple pieces evenly over the chicken.

Instructions:

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a small bowl, combine the barbecue sauce, garlic, and paprika.

Step 3

Season the chicken breasts with salt and pepper and place them in a baking dish.

Step 4

Pour the barbecue sauce mixture over the chicken, coating it well.

Step 5

Distribute the pineapple pieces evenly over the chicken.

Step 6

Drizzle olive oil over the chicken and pineapple.

Step 7

Bake in the preheated oven for 25 to 30 minutes, or until the chicken is cooked through and the sauce is bubbling.

Step 8

Garnish with chopped cilantro or parsley just before serving, if desired.

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