Loaded Chicken and Biscuit Bake
Ingredients 2 c chicken – cooked and shredded or chopped 1 can 10.75 ounces cream of chicken soup 8 ounces sour cream 1 c colby jack cheese shredded 1 packet ranch dressing mix 1/2 c bacon – cooked and chopped 1 package Pilsbury biscuits 10 count – 12 ounces Instructions Preheat your oven to 350°F (175°C). Lightly grease a baking pan measuring 9×13 inches. In a mixing bowl combine … Read more