Title: Baked Eggplant Spinach and Ricotta Casserole
Title: Baked Eggplant Spinach and Ricotta Casserole Title: Baked Eggplant Spinach and Ricotta Casserole Table of Contents Ingredients: 3 eggplants, peeled and sliced into rounds Salt (for soaking and seasoning) Water (for soaking) Olive oil (for brushing and cooking) 1 tsp dried basil 140 grams spinach (5 oz) 4 tablespoons ricotta cheese 1 clove garlic, minced … Read more