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Ingredients 2 eggs 1 tablespoon tomato (chopped) 1 tablespoon onion (chopped) 1 green chilli (chopped) 1 garlic clove (minced/finely chopped) Salt and pepper to taste Instructions Take a mixing bowl, crack the eggs add all the tomatoes, onion, garlic, chilli, salt, and, pepper. Mix them well until well combined. Take any cake pan/ovenproof pan and grease them with some oil to avoid … Read more
Ingredients 1 pound ground beef 1 pound ground pork 1 small onion, finely chopped 1/2 cup breadcrumbs 1/4 cup milk 1 egg 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon garlic powder 8 medium potatoes, peeled and cubed 1 cup sour cream 1/2 cup milk 1 cup shredded cheddar cheese 4 slices bacon, cooked … Read more
Ingredients : 1 pound ground beef 4-5 medium potatoes, thinly sliced 1 small chopped onion 2 cups of shredded cheddar cheese 1 can Cream of Mushroom (10.5 oz) 1/2 cup of milk Salt and black pepper to taste Optional: garlic powder or other seasonings Instructions : Preheat your oven to 350°F (175°C). Browning ground beef … Read more
Lemon Mascarpone Tart Recipe Table of Contents Ingredients For the Lemon Filling: 2 eggs 120 g (4 oz) sugar 10 g (0.35 oz) vanilla sugar 60 g (2 oz) cornstarch 500 ml (17 fl oz) milk Grated peel of 1 lemon Juice of 1 lemon 90 g (3 oz) mascarpone cheese For … Read more
Moist Orange Coconut Cake Table of Contents Ingredients: 1 medium orange (for zest and juice) 1 cup of sugar (200g) 2 medium eggs ~ 1/2 cup of vegetable oil (120ml) 3 tablespoons of desiccated coconut (20g) ~ 1 and 3/4 cup of all-purpose flour (180-200g) 1 tablespoon of baking powder (16g) 1 cup of … Read more
Vegetable and Cheese Casserole Table of Contents Ingredients 400 g (14 oz) broccoli, cut into florets 1 onion, chopped 2 cloves of garlic, minced 1 carrot, sliced 200 g (7 oz) peppers, chopped 200 g (7 oz) mushrooms, sliced Salt, to taste Pepper, to taste Oregano, to taste 4 eggs 200 ml (3/4 cup) cream … Read more
Sugar-Free Energy Bars Table of Contents Ingredients: 1 cup (80g) rolled oats 3/4 cup (100g) raisins 3/4 cup (80g) walnuts, roughly chopped 100g (3.5 oz) dried apricots, chopped 1 medium ripe banana, mashed 100g (3.5 oz) dark chocolate (without added sugar), chopped 1 teaspoon coconut oil (or oil of your choice) Instructions: Preheat the Oven: Preheat … Read more
Coconut Peanut Oatmeal Bars Table of Contents Ingredients 100 g (3.5 oz) oatmeal 1/3 tsp baking powder 30 g (1 oz) coconut flakes 2 tbsp maple syrup 2 tbsp coconut oil, melted 40 g (1.4 oz) peanuts, chopped 50 g (1.7 oz) apple, finely chopped (optional) Directions Step 1: Preheat the Oven … Read more
No-Oven Italian Pie: A 12-Spoon Miracle Recipe Table of Contents Ingredients For the Pie Eggs: 3 large, room temperature Sugar: 12 tablespoons (approximately 140g) Milk: 12 tablespoons (100-120ml), room temperature Vegetable oil: 12 tablespoons (100-120ml), refined Flour: 12 tablespoons with a small heap (approximately 240g) Baking powder: 1 tablespoon Lemon: 1 (zest and juice of … Read more
Lemon Crème Fraîche Cake with Lemon Syrup Table of Contents Ingredients For the Cake Butter: 150 g (2/3 cup), softened Salt: a pinch Sugar: 150 g (3/4 cup) Lemon Zest: from 2 lemons Eggs: 3 Fluid Crème Fraîche: 150 ml (2/3 cup) Flour: 250 g (2 cups) Baking Powder: 11 g (approximately 2 1/4 tsp) … Read more
Broccoli Cheddar Chicken Rollups Ingredients: 4 boneless, skinless chicken breasts 1 cup steamed broccoli florets (fresh or frozen) 1 cup shredded cheddar cheese 1/2 cup plain Greek yogurt 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper, to taste 1 tablespoon olive oil (for searing) 1/2 cup breadcrumbs (optional, for topping) 1/2 teaspoon … Read more
Golden Herbed Mushroom Tarts Must express something to keep getting my recipes ❤️ Full recipe Mediterranean Mushroom Tarts with Greek Yogurt Yields: 4 tarts Prep time: 20 minutes Cook time: 20-25 minutes Ingredients: 1 sheet of puff pastry, thawed 1 tablespoon olive oil 1 pound cremini mushrooms, sliced 1/4 cup chopped onion … Read more
Butternut Squash, Feta, and Sage Tart Ingredients: 1 small butternut squash (peeled and cubed) 1 tablespoon olive oil 1 teaspoon ground cinnamon 1 sheet puff pastry 1/2 cup crumbled feta cheese 1 tablespoon fresh sage (chopped) 1 egg (for egg wash) Salt and pepper to taste Directions: Preheat the oven to 375°F (190°C). Toss … Read more
Basil pesto CAPRESE STUFFED AVOCADO drizzled with balsamic glaze makes an incredible light lunch or snack! Recipe –>Here’s a recipe for Basil Pesto Caprese Stuffed Avocado: Yields: 2 servings Prep time: 15 minutes Ingredients: 2 ripe avocados, halved and pitted 1/4 cup fresh basil pesto 1/4 cup cherry tomatoes, halved 1/4 cup … Read more
Chicken and Broccoli Baked Alfredo ✅Ingredients: 1 pound rigatoni pasta 1 rotisserie chicken, meat shredded 2 cups of creamy Alfredo sauce 1 1/2 cups fresh broccoli florets 1 cup mozzarella cheese, freshly shredded 1/2 cup grated Parmesan cheese Salt and freshly ground black pepper, to taste 1 tablespoon garlic powder ✅Instructions: … Read more
