Scrambled Eggs with Cheese & Sautéed Spinach
Scrambled Eggs with Cheese & Sautéed Spinach Ingredients: 4 large eggs 1/4 cup milk (or cream, for creamier eggs) 1 tbsp butter (or olive oil) 2 cups fresh spinach, roughly chopped 1/2 cup shredded cheese (cheddar, mozzarella, or feta work well) 1 clove garlic, minced (optional, for flavor) Salt & black pepper, to taste Instructions: … Read more