Chicken Scampi with Garlic Parmesan Rice

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Ingredients : For the chicken: – 1 pound boneless, skinless chicken breasts, cut into thin strips – Salt and pepper to taste – 2 tablespoons of olive oil – 4 minced garlic cloves – 1/2 cup of chicken broth – Jus d’1 citron – 1/4 cup of white wine (optional) – 2 tablespoons of unsalted … Read more

Captain D’s Batter Dipped Fish

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Ingredients: 4 white fish fillets (such as cod, haddock, or pollock) Salt and pepper to taste 1 cup all-purpose flour 1/4 cup cornstarch 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon paprika 1 cup cold sparkling water (or club soda) Vegetable oil (for frying) Lemon wedges (for serving) Tartar sauce (for serving) Directions: Prepare … Read more

Lobster Ravioli in a Zesty Lemon Butter Sauce

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Ingredients 1 package of lobster ravioli 2 tablespoons unsalted butter 2 tablespoons olive oil 2 cloves garlic, minced 1/2 cup heavy cream 1/2 cup chicken or vegetable broth Juice of 1 lemon Zest of 1 lemon 1/2 cup grated Parmesan cheese Salt and pepper to taste Fresh parsley, chopped (for garnish) Red pepper flakes (optional, … Read more

Honey Garlic Ribs: A Family Favorite

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Honey Garlic Ribs are a beloved dish that combines the rich, savory flavors of tender pork ribs with a sweet and tangy honey garlic glaze. This recipe is a crowd-pleaser at family gatherings and special occasions. The ribs are cooked to perfection, ensuring they are juicy and fall-off-the-bone tender, while the honey garlic glaze adds … Read more

Fried Beef Dumplings

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These delicious fried beef dumplings feature a tender, homemade dough filled with a savory minced beef mixture. Perfect as an appetizer or main dish, these dumplings are sure to impress! Preparation Time Total Time: 50 minutes Prep Time: 30 minutes Cook Time: 20 minutes Ingredients Dough: 2 cups flour 1 cup boiling water Filling: 300 … Read more

Apple-Glazed Pork Chops

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Ingredients: – 4 bone-in pork chops, about 1 inch thick – 2 tablespoons olive oil – Salt and pepper to taste – 2 apples, peeled, cored, and diced – 1/2 cup apple cider or apple juice – 1/4 cup brown sugar – 2 tablespoons Dijon mustard – 1 teaspoon fresh rosemary, chopped (or 1/2 teaspoon … Read more

Savory Cheesesteak Meatloaf

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Ingredients 1 1/2 lb lean ground beef 1 large onion chopped 1 green bell pepper chopped small 1/2 c whole milk 1/2 c mushrooms chopped (optional) 1 tbsp olive oil 1 c bread crumbs regular, Italian style, or panko 1 large egg 1/2 teaspoon salt & 1 teaspoon pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon Adobo seasoning 3 tbsp Worcestershire sauce 8 slices of mozzarella or provolone cheese thick cut Instructions Preheat Oven: Set your oven to 350°F (175°C). Cook Vegetables: … Read more

Nebraska Runza

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Ingredients: 2 cups all-purpose flour 1/2 cup milk 1/2 cup water 2 tablespoons sugar 1 tablespoon yeast 1/4 cup butter, melted 1/2 teaspoon salt 1 lb ground beef 1 small onion, chopped 2 cups shredded cabbage 1 cup shredded cheddar cheese (optional) Salt and pepper to taste 1 egg, beaten (for egg wash) Directions: In … Read more

CROCKPOT PEPPER STEAK

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Well to make it, you’ll need these ingredients: 500 grams.Of beef stew meat. 1 Can. Of beef broth. 1 Can. Of stewed tomatoes. Colorful bell peppers. Vegetable oil. 3 large spoons.Of Worcestershire sauce. 1 small spoon.Of minced garlic. 1 Large spoon.Of season salt. 1 Large spoon.Of all-purpose flour. AND YOU NEED JUST TO FOLLOW THESE … Read more

Southern Smothered Pork Chops

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Ingredients 2 teaspoons salt 2 teaspoons paprika 1/2 teaspoon freshly ground black pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 3-4 thick-cut bone-in pork chops (1 to 1 1/2 inches thick) 3/4 cup all-purpose flour, divided 3 tablespoons extra virgin olive oil 1 medium yellow onion, sliced 4 cloves garlic, minced 3 tablespoons unsalted … Read more

Grilled Meat Dipping Sauce (Yakiniku Sauce)

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Ingredients 1/2 onion, grated or pureed (keep the liquid from the onion) 2 cloves garlic, minced 1/2 teaspoon minced ginger 1/2 teaspoon miso paste or gochujang 1/2 cup low sodium soy sauce 2 tablespoons granulated sugar 1 tablespoon sesame seeds, toasted and cooled 1 teaspoon sesame oil (optional) Preparation In a microwave-safe bowl combine the … Read more

Runza Casserole

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Ingredients 2 pkgs refrigerated crescent rolls (do not separate rolls) 2 lbs ground beef 2 tablespoons butter 4 cups green cabbage, shredded 1 large yellow onion, finely chopped 1 1/2 cups Mozzarella cheese, grated Kosher salt and freshly ground pepper, to taste Preparation Preheat oven to 350°F and grease a 9×13-inch baking dish with nonstick … Read more

Classic Potato Pancakes

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Ingredients 2 ½ pounds Russet potatoes, or any starchy potato, peeled and grated very finely 1 yellow onion, grated very fine 2 large eggs 1 tsp salt ¼ cup all purpose flour Oil for frying Preparation After grating the potatoes, using a towel, thoroughly wring out all the liquid from the potatoes.Place the drained potatoes … Read more

Asian Classic – Egg Fu Yung

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Ingredients 6 eggs 1/2 pint bean sprouts 4 tablespoons scallions 4 teaspoons bamboo shoots 4 water chestnuts 1/2 cup ham 1 1/3 tablespoons soy sauce 3 tablespoons peanut oil 1 cup chicken broth 2 teaspoons sugar 2 teaspoons vinegar 1 tablespoon corn starch 2 tablespoons water Preparation Mince all the vegetables, and shred the meat. … Read more