Apple Pancakes in 3 Minutes

Apple Pancakes in 3 Minutes

Sometimes you just need something sweet, but without much effort. Apple pancakes in just 3 minutes are the perfect solution! With juicy apple pieces, a hint of cinnamon, and a wonderfully fluffy texture, these pancakes are not only a treat for the palate, but also a true taste experience. Whether for breakfast, as a sweet snack, or a light afternoon treat – this recipe brings freshness, warmth, and joy to the table.

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Apple Pancakes in 3 Minutes
Apple pancakes are the perfect combination of fruitiness, the scent of cinnamon, and a wonderfully light texture. Whether as a quick breakfast, a sweet snack, or a light afternoon treat – this recipe can be prepared in a snap and will delight young and old alike.
The secret lies in the blend of sparkling mineral water, lightly beaten egg whites, and juicy apple pieces, which make the batter particularly fluffy and aromatic. The addition of cinnamon and a slight sweetness from rice syrup or maple syrup perfectly rounds out the flavor.
Another benefit: These pancakes are not only delicious but also healthy! With Greek yogurt and oatmeal, they contain valuable nutrients and are pleasantly filling. Simply add tablespoon by tablespoon to the pan, fry until golden brown, and you’ll have a wonderfully fragrant dish on your plate.
Try this recipe and enjoy the wonderful aroma of freshly baked apple pancakes – a sweet treat that not only pampers the palate but also the soul!
Recipe: Apple Pancakes in 3 Minutes
Ingredients:
150g apple, coarsely grated
2 eggs, separated
20g rice syrup or maple syrup
120ml sparkling water
150g Greek yogurt
30-40g oats
120g flour
1 tsp baking powder
½ tsp cinnamon
A little butter or oil for frying
Instructions:
Prepare the apple: Peel the apples, coarsely grate them, and set aside.
Separate the eggs: Beat the egg whites until stiff peaks form and set aside. Whisk the egg yolks with the rice syrup, sparkling water, and Greek yogurt in a bowl until creamy.
Dry ingredients: Combine the flour, oats, baking powder, and cinnamon in a separate bowl. Add this mixture to the yogurt mixture and stir briefly until a smooth batter forms.
Apple & Beaten Egg Whites: Gently fold in the grated apples and beaten egg whites to form the batter. Want more of this recipe? Simply tap on the image