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Apple Cake with Dried Cherries
Table of Contents
Ingredients:
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- 3 medium eggs
- 100 grams (1/2 cup) butter
- 100 grams (1/2 cup) sugar (adjust to taste)
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- Approximately 310 grams (2 1/2 cups) wheat flour
- 1.5 teaspoons baking powder
- A pinch of salt
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- Vanilla extract (to taste)
- 2 apples (400-500 grams), peeled, cored, and diced
- 30 grams (1/4 cup) dried cherries, raisins, or nuts (optional)
Directions:
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- Preheat Oven: Preheat your oven to 180°C (350°F). Grease and flour a baking pan.
- Prepare Batter: In a bowl, cream together the butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
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- Mix Dry Ingredients: In a separate bowl, combine flour, baking powder, and salt. Gradually add to the butter mixture, mixing until just combined.
- Add Apples and Mix-ins: Fold in the diced apples and dried cherries, raisins, or nuts if using.
- Bake the Cake: Pour the batter into the prepared pan and smooth the top. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
- Cool and Serve: Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. Enjoy!
Serving Suggestions:
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- Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream.
- Pair with a cup of tea or coffee for a delightful afternoon treat.
Cooking Tips:
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- For a richer flavor, use brown sugar instead of white sugar.
- Ensure apples are well-diced to distribute evenly throughout the batter.
Nutritional Benefits:
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- Apples add natural sweetness and fiber.
- Dried cherries or raisins contribute antioxidants and vitamins.
See also Blueberry Jam Ice Cream
Dietary Information:
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- Contains dairy and eggs.
- Can be adapted to be dairy-free by using a non-dairy butter substitute.
Nutritional Facts (per serving, approximate):
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- Calories: 250
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- Protein: 4g
- Carbohydrates: 35g
- Fat: 12g
Storage:
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- Store in an airtight container at room temperature for up to 3 days.
- Refrigerate for longer storage up to 1 week.
Why You’ll Love This Recipe:
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- Easy to make with everyday ingredients.
- Perfectly combines fruity and sweet flavors.
- Great for both casual and special occasions.