This decadent apple brownie is a fusion of rich dark chocolate and the natural sweetness of applesauce, complemented by tangy dried cranberries. The addition of orange zest provides a refreshing citrusy note, while the optional pistachios and melted chocolate make for a beautiful and indulgent decoration. This easy-to-make dessert is perfect for any chocolate lover!

Preparation Time: 10 minutes
Cook Time: 25-30 minutes
Total Time: 40-45 minutes

Ingredients:
For the Brownie:

• • Applesauce – 180g (6.3 oz)
  • Dark chocolate – 150g (5.3 oz)
  • 3 eggs

• • Dried cranberries – 30g (1 oz)
  • Orange zest (optional)
  • Any starch (cornstarch, potato starch, or similar) – 40g (1.4 oz)

• Baking powder – 1 tsp
• A pinch of salt

For Decoration (optional):

• Melted chocolate – for drizzling
• Pistachios – chopped (for garnish)

Directions:

1. 1. Preheat the Oven:
      • Preheat your oven to 180°C (350°F).
      • Grease and line a square baking pan (approximately 20×20 cm or 8×8 inches) with parchment paper.

1. 1. Prepare the Wet Ingredients:
      • In a large bowl, whisk together the applesauce and eggs until smooth.
      • If using, add the orange zest to the wet mixture for a citrusy flavor boost.

1. Melt the Chocolate:
   • Break the dark chocolate into pieces and melt it in a heatproof bowl over a double boiler or microwave in short intervals. Stir until smooth and allow to cool slightly before adding it to the mixture.
2. Mix the Dry Ingredients:
   • • In a separate bowl, combine the starch, baking powder, and a pinch of salt.
   • Gradually add this dry mixture to the wet ingredients, stirring until fully combined.
3. Add the Cranberries:
   • • Fold in the dried cranberries, mixing them evenly throughout the batter.
4. Bake the Brownie:
   • • Pour the batter into the prepared baking pan and spread it evenly.
     • Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
5. Cool and Decorate:
   • • Allow the brownie to cool completely before slicing.
     • If desired, drizzle with melted chocolate and sprinkle with chopped pistachios for a decorative touch.

Serving Suggestions:

• • Serve with a dollop of whipped cream or a scoop of vanilla ice cream.

• • Pair with a hot cup of coffee or tea for an afternoon treat.
  • Top with fresh berries or a sprinkle of powdered sugar for extra sweetness.
  • Enjoy as a breakfast treat with a cup of yogurt.

• Serve as a dessert for family gatherings or dinner parties.

Cooking Tips:

• • Make sure the chocolate is slightly cooled before adding it to the mixture to avoid cooking the eggs.

• You can substitute the cranberries with raisins or other dried fruits if preferred.
• Ensure the batter is evenly spread in the pan to bake uniformly.

Nutritional Benefits:

• • Applesauce adds natural sweetness and moisture, reducing the need for excess sugar.
  • Dark chocolate provides antioxidants and can improve heart health when consumed in moderation.
  • Cranberries offer health benefits like improving urinary tract health and are high in vitamin C.

Dietary Information:

• • Suitable for vegetarians.
  • Contains gluten (if using regular starch).

• Can be made gluten-free by using a certified gluten-free starch.

Nutritional Facts (per serving):

• • Calories: ~18

• • Fat: 8g
  • Carbohydrates: 25g
  • Protein: 3g

• Fiber: 2g
• Sugar: 15g

Storage:

• Store in an airtight container at room temperature for up to 3 days.
• For longer storage, refrigerate for up to 1 week, or freeze for up to 3 months.

Why You’ll Love This Recipe:
This apple brownie is the perfect combination of rich chocolate flavor and fruity sweetness. It’s easy to make, yet sophisticated enough to impress guests. The cranberries add a delightful tang, while the optional pistachios give a nice crunch, making each bite a treat. Plus, it’s a great way to enjoy a comforting dessert with a twist on the traditional brownie.

Conclusion:
Apple brownies are a delicious alternative to classic brownies, offering a moist and flavorful texture. The combination of applesauce and dark chocolate creates a rich taste that is hard to resist. Whether you’re baking for a special occasion or just craving a treat, this recipe will surely satisfy your sweet tooth. Give it a try – you won’t regret it!