Ingredients:
2 lbs chicken wings
2 tbsp olive oil
1 tsp garlic powder
Salt and pepper to taste
1/2 cup heavy cream
1/2 cup Parmesan cheese, grated
2 cloves garlic, minced
1 tbsp butter
Fresh parsley for garnish
Instructions:
Preheat oven to 400°F (200°C).
Toss chicken wings with olive oil, garlic powder, salt, and pepper.
Arrange wings on a baking sheet and bake for 35-40 minutes until crispy.
In a saucepan, melt butter and sauté minced garlic until fragrant.
Stir in heavy cream and Parmesan cheese, and cook until the sauce thickens.
Toss the baked wings in the Alfredo sauce.
Garnish with fresh parsley and serve.
Notes:
Serve with extra Alfredo sauce for dipping.
Prep Time: 10 mins | Cooking Time: 40 mins | Total Time: 50 mins | 600 Kcal | Servings: 4