_Creamy Tomato Pasta Bake_

 

Description: This comforting pasta bake is a symphony of creamy sauce, tender pasta, and melted cheese. It’s perfect for a cozy night in or a satisfying meal with family and friends.

Ingredients:

– 8 oz pasta of your choice (e.g., penne or fusilli)

– 2 cups cherry tomatoes, halved

– 1 cup grated mozzarella cheese

– 1/2 cup grated Parmesan cheese

– 1/4 cup chopped fresh basil

– 1 cup creamy tomato sauce

– 1/4 cup olive oil

– Salt and pepper to taste

Directions:

1. Preheat the oven to 375°F (190°C).

2. Cook pasta according to package instructions until al dente. Drain and set aside.

3. In a large bowl, combine cooked pasta, cherry tomatoes, mozzarella cheese, and Parmesan cheese.

4. Pour creamy tomato sauce over the pasta mixture and toss until well coated.

5. Transfer the pasta to a baking dish, drizzle with olive oil, and sprinkle with additional cheese if desired.

6. Bake for 15-20 minutes or until the cheese is melted and bubbly.

7. Garnish with fresh basil before serving.