Ingredients
For the Pastries
400g (14 oz) puff pastry, thawed if frozen
3 medium red apples
30g (2 tablespoons) granulated sugar
10g (1 tablespoon) ground cinnamon
30g (2 tablespoons) butter, melted
Powdered sugar for dusting
For Apple Preparation
Cold water
1 tablespoon lemon juice
Pinch of salt
Step-by-Step Instructions
1. Apple Preparation
Fill large bowl with cold water and lemon juice
Core apples and cut in half
Slice very thinly (2-3mm) using mandoline
Submerge slices in lemon water immediately
Microwave slices 30 seconds if needed for flexibility
2. Pastry Preparation
Preheat oven to 375°F (190°C)
Roll pastry on floured surface into rectangle
Cut into 6-8 strips (2 inches/5cm wide)
Keep unused strips refrigerated
3. Assembly Process
Brush each strip with melted butter
Sprinkle with cinnamon-sugar mixture
Pat apple slices dry
Arrange along one edge, overlapping slightly
Fold bottom half of pastry over apple bases
Roll carefully from one end
Place in greased muffin tin
4. Baking Instructions
Bake 40-45 minutes until golden
Cool in tin 5-10 minutes
Transfer to cooling rack
Dust with powdered sugar
Pro Tips for Success
Slice apples uniformly thin for even baking
Keep pastry cold until ready to use
Work quickly to prevent pastry warming
Use red apples for most attractive appearance
Ensure muffin tin is well-greased
Variations
Apple Options
Mixed apple varieties for color contrast
Pear slices for elegant variation
Add berries between apple slices
Flavor Enhancements
Add vanilla to sugar mixture
Include ground nutmeg
Drizzle with caramel sauce
Brush with apple jelly for shine
Storage and Make-Ahead
Storage Tips
Best served same day
Store at room temperature 24 hours
Reheat at 350°F (175°C) for 5 minutes
Do not refrigerate (affects pastry texture)
Nutrition Information
Per Pastry (6 servings):
Elegant Apple Rose Pastries: A Simple Yet Stunning Dessert
Calories: 320
Protein: 3g
Carbohydrates: 38g
Fat: 18g
Fiber: 2g
Sugar: 12g
Troubleshooting Tips
Common Issues
If apples break: Microwave briefly
If pastry tears: Patch with extra dough
If roses unfurl: Secure with toothpick
If browning too quickly: Cover with foil
These Apple Rose Pastries are perfect for special occasions or when you want to create something impressive with minimal ingredients. The combination of crispy puff pastry and tender, spiced apples creates a dessert that’s as delicious as it is beautiful. Whether served at a dinner party or family gathering, these pastries are sure to draw compliments and requests for the recipe.