Zucchini Noodles with Pesto & Cherry Tomatoes

Got it! Here’s a short and simple version of your recipe — quick to read and easy to follow:

Zucchini Noodles with Pesto & Cherry Tomatoes

 

Ingredients:

  • 2 zucchinis, spiralized
  • 1 cup cherry tomatoes, halved
  • 1/2 cup pesto
  • 1 tbsp olive oil
  • Salt & pepper
  • (Optional) Basil & Parmesan for garnish

Instructions:

1. Heat olive oil in a pan.

2. Sauté zucchini noodles for 2–3 mins.

3. Add tomatoes, cook 2 more mins.

4. Remove from heat, mix in pesto.

5. Season to taste.

6. Garnish if desired, and serve.

Enjoy!

» MORE:  Zucchini Parmesan Fritters Recipe

Leave a Comment