Get ready to wow your guests with this velvety White Christmas Punch, a delightful mix of fruity flavors that’ll brighten up your holiday celebrations! Perfectly creamy and refreshingly sweet, this festive drink is sure to be the highlight of your Christmas gatherings!
Ingredients:
– 1 liter white cranberry juice, chilled
– 1 liter pineapple juice, chilled
– 1 liter lemon-lime soda or sparkling water, chilled
– 1 can 14 oz coconut milk
– Ice cubes
– 1/2 cup sugar (optional, to taste)
– Fresh cranberries for garnish
– Sprigs of rosemary for garnish
Instructions:
1. Start by blending the Juices: In a large punch bowl, combine the chilled white cranberry juice, pineapple juice, and the luscious coconut milk. Stir the mixture gently until everything is well incorporated.
2. Add the Fizz: Slowly pour in the chilled lemon-lime soda or sparkling water. Use a gentle stirring motion to mix all the elements together, ensuring you maintain some of the fizz.
3. Sweeten it Up: Take a taste of your punch! If you prefer a sweeter kick, gradually sprinkle in the sugar and stir until it completely dissolves into the punch.
4. Chill and Serve: Fill the punch bowl with plenty of ice cubes to keep the concoction refreshingly cold. Finish off by garnishing with fresh cranberries and sprigs of rosemary for that festive flair.
5. Finally, ladle the punch into glasses and enjoy the creamy delight of your White Christmas Punch! Cheers to the holidays!
Nutritional Information:
Approximately 100 calories per serving (depending on sugar added). Rich in vitamin C from juices and provides hydration from carbonate.
Time: Preparation time: 5 minutes | Cooking time: 0 minutes