Ingredients:
1 liter pineapple juice, chilled
1 liter white cranberry juice, chilled
1 can (14 oz) coconut milk
1 liter lemon-lime soda (or sparkling water), chilled
½ cup sugar (optional, for added sweetness)
Ice cubes
Fresh cranberries and sprigs of rosemary (for garnish)
Directions:
In a large punch bowl, combine the chilled pineapple juice, white cranberry juice, and coconut milk. Stir well until fully mixed.
If desired, add sugar to taste and stir until dissolved.
Just before serving, pour in the chilled lemon-lime soda (or sparkling water) and gently mix to combine.
Fill glasses with ice cubes and ladle the punch over the ice.
Garnish each glass with fresh cranberries and a sprig of rosemary for a festive touch.
Prep Time: 10 minutes | Total Time: 10 minutes | Kcal: 100 kcal per serving | Servings: 8-10 servings
