Whipped Chocolate Cheesecake Parfaits

Indulge in the creamy delight of these elegant parfaits that blend the rich flavors of chocolate cheesecake and fluffy whipped cream. Perfect for special occasions or just because!

Ingredients:

– For the Chocolate Cheesecake Layer:
– 1 package (8 ounces) cream cheese, softened
– 1/2 cup granulated sugar
– 1/4 cup cocoa powder
– 1/4 cup sour cream
– 1 teaspoon vanilla extract

– For the Whipped Cream Layer:
– 1 cup heavy cream
– 1/4 cup powdered sugar
– 1 teaspoon vanilla extract

– For Assembly:
– Graham cracker crumbs
– Chocolate shavings (optional)

Directions:

1. Make the Chocolate Cheesecake Layer: In a medium bowl, beat the softened cream cheese and granulated sugar together until smooth. Mix in the cocoa powder, sour cream, and vanilla extract until well combined.

2. Make the Whipped Cream Layer: In a separate bowl, whip the heavy cream, powdered sugar, and vanilla extract together until stiff peaks form.

3. Assemble the Parfaits: In individual parfait glasses or jars, start layering. Spoon in some of the chocolate cheesecake mixture, followed by a layer of graham cracker crumbs, then a layer of whipped cream. Repeat the layers until the glasses are full.

4. Garnish and Serve: If you like, add chocolate shavings on top for an extra touch. Chill the parfaits before serving and enjoy the creamy delight of your Whipped Chocolate Cheesecake Parfaits!

Your delicious parfaits are ready to impress! Enjoy every spoonful!

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