Ingredients
½ cup raspberry puree
1 cup pineapple juice
½ cup orange juice
¼ cup grenadine syrup
½ cup sparkling water or lemon-lime soda
Ice cubes
Fresh raspberries and orange slices (for garnish)
Mint leaves (optional, for garnish)Instructions
1. Prepare the Raspberry Puree
Blend fresh or frozen raspberries until smooth.
Strain the puree through a fine-mesh sieve to remove seeds.
2. Layer the Mocktail
Fill a tall glass with ice cubes.
Pour the raspberry puree into the bottom of the glass.
Slowly add pineapple juice, then orange juice to create layered colors.
Drizzle grenadine syrup along the inside edge of the glass for the “sunset” effect.
Top with sparkling water or soda for a refreshing fizz.
3. Garnish and Serve
Garnish with fresh raspberries, an orange slice, and mint leaves.
Serve immediately with a straw and enjoy!
Tips for a Perfect Mocktail
Use a spoon to pour the juices gently for clean, distinct layers.
Chill all ingredients beforehand to maintain the perfect temperature.
Experiment with other tropical fruits like mango or passion fruit for variations.
This Tropical Raspberry Sunset Mocktail is as visually stunning as it is delicious, making it a hit at summer parties, holiday gatherings, or simply as a refreshing treat at home.
