Need a quick, creamy dip for your fruit platter? 
This Tropical Cheesecake Fruit Dip pairs perfectly with fresh fruits for a crowd-pleasing treat. Creamy, light, and full of cheesecake flavor!
Ingredients:
1 package (8 oz) cream cheese, softened
1/2 cup powdered sugar
1 tsp vanilla extract
1 cup whipped topping
1/2 cup crushed pineapple, drained
Fresh fruit for dipping (pineapple slices, kiwi, strawberries, etc.)
Instructions:
Beat the cream cheese, powdered sugar, and vanilla together until smooth.
Fold in the whipped topping and crushed pineapple until fully combined.
Serve with a platter of fresh fruits like strawberries, kiwi, and pineapple slices.
Dip your way to tropical paradise!
