This homemade ice cream is the perfect balance of juicy strawberries, rich vanilla bean, and creamy indulgence! Every spoonful melts in your mouth, delivering pure, refreshing goodness—perfect for summer days or when you need a sweet escape! Ingredients
For the Ice Cream Base:
2 cups fresh strawberries, diced
½ cup granulated sugar (for the strawberries)
1 vanilla bean
2 cups heavy cream
1 cup whole milk
½ cup granulated sugar (for the cream mixture)
4 large egg yolks
1 tsp vanilla extract Directions
Prepare the Strawberries: Toss diced strawberries with ½ cup sugar and let sit for 30 minutes to release juices. Mash gently with a fork.
Infuse the Vanilla Cream: Split the vanilla bean and scrape out the seeds. In a saucepan, heat heavy cream, milk, vanilla bean seeds, and pod over medium heat until simmering. Remove from heat and steep for 15 minutes, then discard the pod.
Make the Custard Base: In a bowl, whisk egg yolks and the remaining ½ cup sugar until pale and thick. Slowly whisk in the warm cream mixture to temper the eggs.
Thicken the Mixture: Return to the saucepan and cook over low heat, stirring constantly, until it thickens enough to coat the back of a spoon (don’t boil!). Remove from heat and stir in vanilla extract. Let cool.
Combine with Strawberries: Gently fold the mashed strawberries and juices into the custard mixture, ensuring an even blend.
Churn the Ice Cream: Pour into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
Freeze & Serve: Transfer to a container and freeze for at least 4 hours for the perfect scoopable texture. Serve and enjoy!
Prep Time: 15 minutes | Total Time: ~4 hours (including freezing) | Servings: 6-8
Tips for Extra Indulgence:
Add small chunks of fresh strawberries in the last few minutes of churning for texture.
Drizzle with strawberry syrup or top with whipped cream for extra flair!
Creamy, dreamy, and bursting with fresh strawberry flavor—this ice cream is pure happiness in a bowl!
Strawberry Vanilla Bean Ice Cream A Sweet Scoop of Bliss!

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