Strawberry Smoothie Recipe
Ingredients:
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2 cups fresh strawberries (washed and hulled)
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1 medium ripe banana (for natural sweetness)
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1 cup plain or vanilla yogurt (can use Greek yogurt for creaminess)
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½ cup milk (dairy or non-dairy like almond, oat, or soy milk)
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1–2 tablespoons honey or maple syrup (optional, adjust to taste)
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A few ice cubes (for thickness and chill)
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Fresh strawberry slices (for garnish)
Instructions:
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Wash the strawberries thoroughly, remove the green tops, and cut them in halves.
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Peel the banana and cut it into chunks.
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In a blender, add strawberries, banana, yogurt, milk, and honey.
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Blend until smooth and creamy. If too thick, add a little more milk.
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Drop in a few ice cubes and blend again for a chilled, frothy texture.
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Pour into glasses, top with fresh strawberry slices, and serve immediately.
❓ Q&A Section
Q1: Can I make this smoothie without a banana?
Yes! You can replace the banana with half an avocado for creaminess or use extra strawberries and a spoon of nut butter for richness.
Q2: Is this smoothie healthy?
Absolutely. Strawberries are rich in Vitamin C and antioxidants, while bananas provide potassium and natural sweetness. Yogurt adds probiotics, and using milk ensures calcium.
Q3: Can I use frozen strawberries?
Yes. Frozen strawberries make the smoothie extra thick and cold. If using frozen, you can skip the ice cubes.
Q4: How can I make it vegan?
Swap dairy yogurt for coconut or almond yogurt and use plant-based milk. Sweeten with maple syrup or dates.
Q5: Can I prepare it ahead of time?
It’s best enjoyed fresh, but you can refrigerate it for up to 24 hours in a sealed jar. Shake or stir before drinking as it may separate.
Q6: What are some add-ins for extra nutrition?
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A handful of spinach or kale for greens
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1 tablespoon chia seeds or flaxseeds for fiber
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Protein powder for a post-workout shake
Final Note:
This strawberry smoothie is creamy, refreshing, and naturally sweet. It makes a perfect quick breakfast, a post-workout boost, or a healthy dessert alternative.