For the Frappuccino Base
1 cup vanilla ice cream
1 cup whole milk 
1 cup fresh strawberries, hulled and chopped 
1/2 cup heavy cream
2 tablespoons granulated sugar 
1 teaspoon vanilla extract
For the Whipped Cream:
1 cup heavy cream, chilled
2 tablespoons powdered sugar
1 teaspoon vanilla extract
For the Topping:
Fresh strawberries, sliced
Strawberry syrup 
Prepare the Frappuccino Base:
In a blender, combine vanilla ice cream, whole milk, fresh strawberries, heavy cream, granulated sugar, and vanilla extract.
Blend until smooth and creamy.
Make the Whipped Cream:
In a large bowl, whip the chilled heavy cream with powdered sugar and vanilla extract until stiff peaks form.
Assemble the Frappuccino:
Pour the blended frappuccino base into a tall glass.
Top with a generous dollop of whipped cream.
Decorate:
Drizzle strawberry syrup over the whipped cream.
Garnish with fresh strawberry slices.
Serve:
Enjoy immediately for a refreshing, creamy treat!
Nutritional Information (per serving):
Calories: Approximately 500 kcal
Carbohydrates: 55g
Proteins: 5g
Fats: 30g
This Strawberries & Cream Frappuccino is the ultimate sweet and creamy delight, perfect for any day when you need a refreshing pick-me-up. 
