Sticky Maple Sriracha Cauliflower Recipe

Ingredients:

• – 1 head cauliflower, cut into florets
• – 2 tbsp olive oil
• – Salt and pepper to taste
• – 1/4 cup maple syrup
• – 2 tbsp sriracha
• – 1 tbsp soy sauce
• – 1 tsp garlic powder
• – 1 tsp apple cider vinegar
• – Sesame seeds and chopped green onions for garnish

Instructions:

1. *Roast cauliflower:* Toss with olive oil, salt, and pepper. Roast until tender.

2. *Make sauce:* Whisk together maple syrup, sriracha, soy sauce, garlic powder, and apple cider vinegar.

3. *Glaze cauliflower:* Toss roasted cauliflower with sauce until coated.

4. *Garnish:* Sprinkle with sesame seeds and chopped green onions.