Steak & Shrimp Teriyaki Noodles

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 Steak & Shrimp Teriyaki Noodles

It’s a very tasty and easy recipe for you

INGREDIENTS:

  • 1 lb. Shrimp , peeled and deveined
  • 1 lb. Steak , cut into bite sized pieces
  • 1 lb. Spaghetti noodles , cooked and drained
  • 2 Tbsp. Olive oil
  • 2 tsp. Sesame oil
  • ⅓ C. Teriyaki sauce
  • 2 Tbsp. Soy sauce
  • 2 tsp. Minced garlic
  • ½ Medium onion , sliced
  • ¼ C. Chopped green onions , for garnish
  • Salt, pepper and seasoning to taste.

METHOD:

In a skillet over medium-high heat, warm the olive oil. Season the steak with your preferred amount of salt, pepper, and seasonings after adding it. Add the onion slices after sautéing until the onion is ½ cooked through. Once the steak is cooked to your preference and the onion is soft, keep sautéing. Take out and place aside. In the same skillet, add the shrimp, season, and cook until done. Take out and place aside. In the same skillet, heat the sesame oil, add the garlic, and sauté it for 30 seconds. Stir in the soy and teriyaki sauces. Add the noodles and toss to thoroughly mix. Return the steak and shrimp to the skillet, stirring to blend. Before serving, garnish with green onions.

Enjoy

» MORE:  When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!

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