So Creamy, So Dreamy Garlic Chicken — The One Everyone’s Raving About!

So Creamy, So Dreamy Garlic Chicken — The One Everyone’s Raving About!

Ingredients:

4 boneless, skinless chicken breasts or thighs

Salt & pepper to taste

2 tbsp olive oil or butter

6 cloves garlic, minced

1 cup heavy cream

½ cup chicken broth

1 tsp Italian seasoning

1 tbsp freshly squeezed lemon juice

½ cup grated Parmesan cheese

Fresh parsley, chopped (for garnish)

Directions:

Season & Sear:

Season chicken well with salt and pepper. Heat olive oil or butter in a skillet over medium-high heat. Add chicken and cook 5–6 minutes per side until golden and cooked through. Remove chicken and set aside.

Garlic Heaven:

Lower heat to medium. Add minced garlic to the same pan and sauté until fragrant (about 1 minute).

Make It Creamy:

Pour in heavy cream and chicken broth. Stir in Italian seasoning, lemon juice, and Parmesan cheese. Let sauce simmer gently, stirring often, until it thickens — about 4 minutes.

Bring It Together:

Return chicken to the pan and coat with sauce. Simmer 3–5 more minutes to heat through and soak up that garlicky goodness.

Finish & Serve:

Garnish with fresh parsley. Serve over pasta, mashed potatoes, or with crusty bread.