Savory Dumplings With Rice And Cheese, In Just A Few Minutes
Hi everyone, today we’re going to learn how to make Savory Dumplings using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Savory Dumplings
Recipe for a quick snack or breakfast. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 2 cups cooked rice
- 2 large potatoes, boiled and mashed
- 1 egg
- 2 tablespoons grated cheese
- 1 teaspoon baking powder
- Salt, black pepper, and chopped cilantro (to taste)
Filling:
5 oz (150 grams) mozzarella cheese or other cheese of your choice
When you have a uniform dough, take small portions of the dough and flatten them to add the mozzarella filling. Shape the dough into balls or patties as desired, and fry them in hot oil until golden brown.
Finally, place them on paper towels to drain excess oil and serve with mayonnaise or your favorite dipping sauces. Cooked rice, mashed potatoes, egg, grated cheese, salt, black pepper, chopped cilantro, and baking powder should all be combined in a bowl.