Ingredients:
2 cups vanilla ice cream 1/2 cup milk
1/2 cup cream cheese, softened
1/2 cup fresh raspberries (plus extra for topping)
2 tbsp honey or sugar
2 graham crackers, crushed (for rim and topping)
Whipped cream, for garnish
White chocolate sauce, for drizzle
Instructions:
Prepare the glasses – Coat your milkshake glasses with white chocolate sauce and dip into crushed graham crackers for a cheesecake crust effect.
Blend the shake – In a blender, mix together vanilla ice cream, milk, cream cheese, raspberries, and honey. Blend until smooth and creamy.
Assemble – Pour the shake into your prepared glasses. Add whipped cream, extra raspberries, a drizzle of white chocolate sauce, and a sprinkle of crushed graham crackers on top.
Serve & enjoy – Add a fun straw and enjoy immediately for a delicious treat!
