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Quick No-Bake Yogurt Donuts
Ingredients:
- 1 egg π₯
- 350g all-purpose flour π
- 250g yogurt π₯
- 3 tbsp sugar π¬
- 3 tbsp oil πΌ
- 12g baking powder π§
- 1 tsp vanilla sugar π―
- A pinch of salt π§
- Oil for frying π―
Instructions:
- In a bowl, whisk together the egg, sugar, vanilla sugar, and a pinch of salt until smooth.
- Add the yogurt and oil; mix well.
- Gradually add the flour and baking powder; knead until a dough forms.
- Roll out the dough and cut out donut shapes using a glass and a smaller object to create holes.
- Heat oil in a pan. Fry the donuts until golden brown, turning them once.
- Remove and drain on paper towels.
- Optional: sprinkle with powdered sugar or dip in melted chocolate.
- Enjoy your homemade yogurt donuts in just 5 minutes!