_____Ingredients :_____
– 1 pound ground beef
– 1/2 cup of pizza sauce
– 1 pre-made pie crust
– 1 cup of grated mozzarella cheese
– 1/2 cup pepperoni slices
– 1/4 cup finely chopped onion
– 1/4 cup finely chopped pepper
– 1 teaspoon of Italian seasoning
– Salt and pepper to taste
_____Directions :_____
1. Preheat the oven to 375°F (190°C).
2. In a frying pan, cook the ground beef over medium heat until just brown. Listen to the excess fat.
3. Stir in pizza sauce, Italian seasoning, salt and pepper in the cooked beef. Set aside.
4. Remove the pie crust and place it in a pie dish. Cut and tighten the edges.
5. Layer half of the grated mozzarella cheese on the bottom of the crust.
6. Add the beef mixture over the cheese layer, spreading evenly.
7. Sprinkle chopped onion and bell pepper over the beef.
8. Arrange pepperoni slices on top and coat with rest of mozzarella cheese.
9. Bake for 25-30 minutes or until crust is golden brown and cheese is bubbly.
10. Let cool for 5 minutes before slice.
Prep Time: 15 minutes | Cook Time: 30 minutes | Total Time: 45 minutes
Kcal : 320 kcal par tranche | Portions : 8 portions