Ingredients:
* 1/2 cup frozen raspberries
* 1 frozen banana 
* 1/2 cup frozen mango 
* 1/2 cup frozen pineapple 
* 1 cup coconut milk 
Instructions:
* Add the frozen raspberries, banana, mango, pineapple, and coconut milk to a blender.
* Blend on high until smooth and creamy.
* Pour into a glass and enjoy your tropical pink punch smoothie!Tips:
* For extra sweetness, add a drizzle of honey or a splash of orange juice. 
* Use fresh fruits if you prefer, but add a handful of ice for that frosty texture. 
* Garnish with shredded coconut, mint leaves, or a few extra raspberries for a decorative touch. 
