Ingredients:
* 1/2 cup frozen raspberries
* 1 frozen banana
* 1/2 cup frozen mango
* 1/2 cup frozen pineapple
* 1 cup coconut milk Instructions:
* Add the frozen raspberries, banana, mango, pineapple, and coconut milk to a blender.
* Blend on high until smooth and creamy.
* Pour into a glass and enjoy your tropical pink punch smoothie!Tips:
* For extra sweetness, add a drizzle of honey or a splash of orange juice.
* Use fresh fruits if you prefer, but add a handful of ice for that frosty texture.
* Garnish with shredded coconut, mint leaves, or a few extra raspberries for a decorative touch.
Pink Punch Smoothie

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