Pineapple Orange Granola and Carrot Smoothie

Ingredients:

1. 1 cup chopped pineapple
2. 1 cup chopped oranges
3. 1/2 cup shredded carrots
4. 1/2 cup granola
5. 1 cup Greek yogurt (plain or vanilla)
6. 1 cup almond milk (or any milk of your choice)
7. 1 tablespoon honey (optional, for added sweetness)
8. Ice cubes (optional)

Instructions:

1. Prepare Ingredients:

   • Wash and chop the pineapple and oranges into small pieces.
   • Peel and shred the carrots using a grater.
   • Measure out the granola, Greek yogurt, almond milk, and honey.

2. Blend Fruits and Vegetables:

   • In a blender, add the chopped pineapple, oranges, and shredded carrots.
   • Blend on high speed until smooth and well combined.

3. Add Granola and Yogurt:

   • Once the fruits and vegetables are blended, add the granola and Greek yogurt to the blender.
   • Blend again until the mixture is smooth and creamy.

4. Adjust Consistency:

   • Depending on your preference, you can adjust the consistency of the smoothie by adding more almond milk if it’s too thick or more yogurt if it’s too thin.
   • You can also add ice cubes if you prefer a colder smoothie.

5. Sweeten (Optional):

   • Taste the smoothie and if you desire more sweetness, add honey to taste.
   • Blend again briefly to incorporate the honey.

6. Serve:

   • Once the smoothie reaches your desired consistency and sweetness, pour it into glasses.
   • Optionally, you can garnish with a slice of pineapple or orange on the rim of the glass or a sprinkle of granola on top for added texture.

7. Enjoy:

   • Serve the pineapple-orange-granola-and-carrot smoothie immediately and enjoy its refreshing and nutritious goodness!

This recipe should yield approximately 2 servings. Adjust quantities accordingly if you need to make more or fewer servings.