Pineapple-Orange Detox Juice Recipe
Ingredients:
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1 medium ripe pineapple (peeled and chopped)
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2 large carrots (peeled and chopped)
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1 medium orange or mango (peeled and chopped)
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1/2 lemon (juiced)
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1 small piece of ginger (optional, for added zing)
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1–2 cups of water (adjust for consistency)
Instructions:
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Prepare Ingredients:
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Peel and chop the pineapple, carrots, and orange/mango into small chunks.
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Juice the lemon.
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(Optional) Peel and slice a small piece of ginger if you prefer a spicy kick.
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Blend:
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Add all chopped ingredients into a blender.
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Pour in 1–2 cups of water depending on your desired thickness.
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Blend until smooth.
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Strain (Optional):
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If you prefer a smoother juice, strain through a fine mesh sieve or cheesecloth to remove the pulp.
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Serve:
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Pour into a jug or glasses.
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Serve immediately or refrigerate for up to 24 hours.
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Benefits:
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Pineapple: Rich in vitamin C and bromelain for digestion.
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Carrot: High in beta-carotene (vitamin A) for skin and eye health.
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Lemon: Detoxifying and boosts immunity.
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Ginger: Anti-inflammatory and supports digestion.
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