Parmesan Baked Potatoes
Ingredients:
4 large potatoes
2 tablespoons olive oil
½ cup grated Parmesan cheese
Instructions:
Prepare the Potatoes:
Preheat your oven to 400°F (200°C). Wash and scrub the potatoes thoroughly, then cut them in half lengthwise.
Season the Potatoes:
Brush the cut sides of the potatoes with olive oil. Sprinkle the grated Parmesan cheese evenly over the oiled sides.
Bake the Potatoes:
Place the potatoes cut side down on a baking sheet lined with parchment paper or lightly greased. Bake in the preheated oven for 35-40 minutes, or until the potatoes are tender and the Parmesan is golden and crispy.
Serve:
Remove the potatoes from the oven and let them cool for a few minutes. Serve warm as a delicious side dish or snack.


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