There’s something deeply comforting about a well-cooked steak paired with creamy mashed potatoes. But what if we took it up a notch? Imagine the rich flavors of a perfectly seared steak complemented by the rustic charm of garlic-infused mashed potatoes, all prepared in the wholesome tradition of Amish cooking. Steak with Garlic Mashed Potatoes, Amish-Style, … Read more
CREAMY GARLIC BUTTER PARMESAN CHICKEN ~ Lovely tender, lightly “breaded” chicken made in a skillet and ready in no time flat! Lots of garlic is added to the generous, tasty sauce. INGREDIENTS: 2 large chicken breasts Breading: 4 tbsp Gluten-Free Bake Mix 2, OR almond flour (60 mL) 2 tbsp Parmesan cheese, kind in a … Read more
This Sweet Onion Casserole recipe is a wonderful combination of sweet onions, Swiss cheese, and rice. It makes a tasty side dish for any meal, from grilled meats to roasted poultry. A favorite in our home, you’ll get rave reviews every time you serve it. Ingredients ¾ cup uncooked basmati rice 5 cups water ¼ cup butter … Read more
Ingredients 400 g (3 1/4 cups) all-purpose flour 50g (1/4 cup) sugar 5 g (1 tsp) salt 7g dry yeast 250 ml (1 cup) lukewarm milk 1 large egg 55g (1/4 cup) butter 8 g (1 tbsp.) minced garlic Garlic butter: 8 g (1 tbsp.) minced garlic 1 g (2 tsp) dried parsley 55g 1/3 … Read more
Ingredients 1 egg 200 ml 1 glass of warm milk 200 ml 1 glass of warm water 10 g 1 packet of dry yeast 20 g 1 tablespoon of granulated sugar 8 g 1 teaspoon of salt 540 g 4.5 cups of flour 1 potato peeled and finely diced 1 red pepper finely diced 2 green peppers finely diced 1 onion finely chopped A handful of parsley finely chopped 80 g 1 cup of Tulum cheese (or any crumbly … Read more
Ingredients: 1.5 pounds peeled and diced potatoes 1 cup peas, fresh or frozen 3 tablespoons butter 3 tablespoons all-purpose flour 1 cup milk (whole or 2% for a richer flavor) Salt (½ teaspoon) and black pepper (¼ teaspoon) to taste Fresh parsley, chopped (optional garnish) Instructions: Boil the diced potatoes in a large pot of … Read more
“Pork Chop Supreme” is a sumptuous and savory dish that showcases the rich flavors and tender texture of pork chops. This recipe begins with selecting high-quality pork chops, preferably bone-in for added flavor and juiciness. Each chop is seasoned generously with a blend of herbs and spices. Common choices include thyme, rosemary, garlic powder, onion … Read more
Ingredients 200 grams of pure milk (corresponds to two proteins) 80 grams Depending on the amount of whey, you need 45 grams of wheat flour (corn and I-To). Baking powder, 1 tablespoon Provençal spices, herb salt Filling ingredients 100 milligrams of pure milk Cumin powder, 200 g, 10% Eighty grams of protein 40 spring onions … Read more
Ingredients : 3 large chicken breasts cut in half lengthwise Salt & pepper to taste 1 tablespoon olive oil 4 tablespoons butter (1/2 stick) divided 8 ounces cremini mushrooms sliced 2 cloves garlic minced Flour for dredging + 2 tablespoons flour 1/2 cup sherry dry 1.5 cups heavy/whipping cream 6 slices Muenster cheese Instructions : … Read more
Discover the joys of homemade cooking with “Simply Savory: Easy Meatball Recipe,” a straightforward and versatile dish that can be enjoyed in countless ways. Whether served over spaghetti, tucked into a sub sandwich, or enjoyed as an appetizer with dipping sauce, these meatballs are a perfect addition to any meal. Packed with flavor and made … Read more
Savor the comfort of “Comfort Classic: Slow Cooker Salisbury Steak Meatballs,” a hearty and delicious dish that transforms the traditional Salisbury steak into succulent, easy-to-serve meatballs. Cooked slowly in a rich mushroom gravy, these meatballs are perfect for a comforting dinner, served over mashed potatoes or noodles. This slow cooker recipe simplifies meal preparation, making … Read more
Dive into the vibrant layers of our “Rustic Fiesta” Beef Enchilada Casserole, a dish that encapsulates the heart and soul of Mexican cuisine with a homely twist. This casserole combines the rich, savory flavors of seasoned ground beef, the mild heat of enchilada sauce, and the comforting texture of tortillas, all smothered in melted cheese. … Read more
Chicken breast is a versatile ingredient that can be transformed into a culinary masterpiece with a little know-how and creativity. Our recipe will not only make your chicken breast incredibly tasty but also keep it tender and juicy. Ingredients You’ll Need 3 chicken fillets Garlic: 5 cloves (chopped) and 2 cloves (whole) 1 large onion … Read more
Ingredients • 1 pound boneless, skinless chicken breasts, pat dry with paper towel, cut into 1-inch pieces • ½ teaspoon dried oregano • ½ teaspoon dried basil 2 tablespoon olive oil • 2 Tbs finely chopped fresh parsley • ½ teaspoon kosher salt • ¼ teaspoon black pepper • 4 tablespoons unsalted butter, divided • … Read more
Kickstart your day with “Hearty Start: Sausage, Egg, and Cheese Breakfast Roll-Ups.” These delicious roll-ups are perfect for a quick, satisfying breakfast on the go. Packed with savory sausage, fluffy scrambled eggs, and melty cheese, all wrapped in a warm tortilla, they’re sure to become a morning favorite for the whole family. Why You’ll Love … Read more
