Table of Contents                    
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Ingredients
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- Dates: 20 large (soaked in boiling water for 15 minutes)
- Walnuts: 1 cup (80 g)
- Cashews: ½ cup (80 g)
 
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- Almonds: ½ cup (80 g)
- Bananas: 2 medium
- Pumpkin seeds: ⅓ cup (40 g)
 
- Unsweetened cocoa powder: 2 tablespoons
Directions
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- Prepare the Dates:
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- Pour boiling water over the dates and let them soak for 15 minutes. Drain and remove pits if not already pitted.
 
 
- 
- Prepare the Nuts:
- Rinse the walnuts, cashews, and almonds with hot water to clean and slightly soften them.
 
 
- Prepare the Dates:
- 
- Blend the Ingredients:
- In a food processor, combine the soaked dates, walnuts, cashews, almonds, and bananas. Blend until the mixture is smooth and sticky.
- Add the pumpkin seeds and cocoa powder. Pulse until well incorporated.
 
 
- Blend the Ingredients:
- Shape the Bites:
- Scoop about a tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is used.
 
- Chill:
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- Place the energy bites in the refrigerator for 1 hour to firm up.
 
 
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Serving Suggestions
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- Serve chilled as a healthy snack or dessert.
 
- Pack a few bites for a quick on-the-go energy boost.
Cooking Tips
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- For extra flavor, lightly toast the nuts before blending.
 
- If the mixture is too sticky, add a small amount of almond flour or oats.
- Coat the bites in shredded coconut or additional cocoa powder for variety.
Nutritional Benefits
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- High in natural sugars and fiber from dates and bananas for sustained energy.
- Rich in healthy fats from nuts and seeds, supporting heart health.
- Contains antioxidants from cocoa powder.
 
Dietary Information
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- Vegan-friendly
- Gluten-free
 
- Refined sugar-free
Nutritional Facts (per bite, assuming 20 bites)
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- Calories: 100
 
- 
- Protein: 2g
- Carbohydrates: 14g
- Fats: 4g
 
- Fiber: 2g
Storage
- 
- Refrigerator: Store in an airtight container for up to 7 days.
 
- Freezer: Freeze for up to 3 months; thaw for a few minutes before eating
 
					