Mediterranean Chicken Salad with Homemade Tzatziki & Garden Vegetables
Prep Time: 20 minutes
Cooking Time: 15 minutes
Servings: 2
Calories per serving: ~490 kcal
Ingredients
Chicken Marinade:
Chicken breasts
Olive oil
Fresh lemon juice
Garlic (minced)
Oregano
Salt & pepper
Salad Base:
Fresh mixed greens
Halved cherry tomatoes
Cucumber rounds
Thinly sliced red onion
Fresh dill
Tzatziki Sauce:
Greek yogurt
Cucumber, grated
Garlic paste
Dill, chopped
Lemon juice
Salt & pepper
Method
Season chicken with marinade and grill until cooked through. Whip up tzatziki by blending yogurt with cucumber, garlic, dill, and lemon juice. Layer salad greens, cucumbers, tomatoes, and onions in a bowl, add grilled chicken slices, and finish with a generous spoonful of tzatziki and dill sprigs.
Tips
Add feta cheese crumbles for authentic Greek taste.
Include roasted bell peppers for extra color.
Drizzle with a touch of olive oil before serving.//
