Layered Strawberry Lemonade Drink

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Layered Strawberry Lemonade Drink

Ingredients:

For the Strawberry Layer:

  • 1 cup strawberries (fresh or frozen, hulled)

  • 1/4 cup sugar (adjust to taste)

  • 1/4 cup water

For the Lemonade Layer:

  • 1 cup freshly squeezed lemon juice (about 4–6 lemons)

  • 3/4 cup sugar

  • 4 cups cold water

For the Creamy Layer (optional but beautiful and tasty):

  • 1/2 cup sweetened condensed milk or coconut milk (for dairy-free)

  • Ice cubes

Garnishes:

  • Lemon slices

  • Fresh strawberries

  • Mint leaves (optional)


Instructions:

  1. Make the Strawberry Puree:

    • In a small saucepan over medium heat, combine strawberries, sugar, and water.

    • Simmer until strawberries are soft (about 5–7 minutes).

    • Blend until smooth and let it cool completely.

  2. Make the Lemonade:

    • In a large pitcher, stir together lemon juice, sugar, and cold water until sugar is dissolved.

    • Taste and adjust sweetness as needed.

  3. Assemble the Drink:

    • Fill glasses with ice.

    • Pour the lemonade halfway into each glass.

    • Add 2–3 tablespoons of strawberry puree carefully to create the layered effect.

    • Slowly pour a spoonful of sweetened condensed milk or coconut milk on top to create the creamy top layer.

  4. Garnish:

    • Add a slice of lemon, a few strawberry slices, and mint on top.

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