This decadent cocktail is the perfect blend of sweet and savory. It’s like a dessert in a glass!
Here’s what you’ll need:
2 ounces vodka
1 ounce coffee liqueur (like Kahlua)
1 ounce Irish cream liqueur (like Baileys)
1 ounce caramel syrup
1 ounce heavy cream
Ice
Caramel sauce for drizzling
Whipped cream for topping
Let’s get mudslinging!
Chill out: Fill a cocktail shaker with ice.
Mix it up: Add the vodka, coffee liqueur, Irish cream liqueur, caramel syrup, and heavy cream to the shaker.
Shake it like a polaroid picture: Seal the shaker and shake vigorously until well-chilled.
Strain and serve: Strain the mixture into a chilled glass filled with ice.
Dress it up: Drizzle with caramel sauce and top with a dollop of whipped cream.
Enjoy this heavenly concoction!
